Show Dates
Saturday, January 28, 2012
Soup of the Day:
Lentil Vegetable...5
Chicken Consomme...5
Small Plates:
Sauteed Littleneck Clams & Spanish Chorizo, Saffron Tomato Broth...12
Grilled Kielbasa with Braised Cabbage, Grain Mustard...10
Stuffed Portobello with Sausage, Cheese, Broccoli Rabe & Sun-dried Tomato...12
Entrees:
STEAK & ALE NIGHT!!!
Enjoy a complimentary pint of beer with your steak selection!!
Pasta
Penne Bolognese Half...14 Full...20
Rigatoni Filetto di Pomodoro Half...14 Full...20
Fettuccini Carbonara Half...14 Full...20
Entrees
20 Ounce T-Bone Steak, au Poivre,
Chef’s Vegetable & Choice of Potato...38
Marinated Grilled Hanger Steak, Red Wine Mushroom Sauce,
Chef’s Vegetable & Choice of Potato...25
Chicken Diablo, Pan Roasted Half Chicken with
Hot Sausage, Onions, Mushrooms & Grape Tomatoes
over Fusilli...22